Ingredients
1/2 cup dry bread crumbs3 tablespoons grated Parmesan cheese3/4 teaspoon Italian seasoning1/2 teaspoon garlic powder1/2 teaspoon salt1/4 cup egg substitute4 boneless skinless chicken breast halves (4 ounces each)1 jar (26 ounces) meatless spaghetti sauce3/4 cup shredded part-skim mozzarella cheese1/4 cup shredded Parmesan cheese
Preparation
In a shallow bowl, combine the bread crumbs, grated Parmesan cheese, Italian seasoning, garlic powder and salt. In another bowl, beat egg substitute. Dip chicken in egg substitute, then roll in crumbs. Place in a 13-in. x 9-in. baking dish coated with cooking spray.
Bake, uncovered, at 375° for 10 minutes. Turn chicken; bake for 10 minutes. Pour spaghetti sauce over chicken; bake for 5 minutes. Sprinkle with cheeses; bake 10 minutes longer or until chicken juices run clear.
