Ingredients
4 beef T-bone steaks or 4 boneless beef top loin steaks (1 inch thick and 12 ounces each)Lemon-pepper seasoning to taste
Preparation
Sprinkle steaks with lemon-pepper. Broil in a preheated broiler 3-4 in. from the heat for 5-7 minutes on each side or until the steaks reach desired doneness.
