Ingredients

1 carton (10 ounces) hummus1/4 cup finely chopped red onion1/2 cup Greek olives, chopped2 medium tomatoes, seeded and chopped1 large English cucumber, chopped1 cup crumbled feta cheeseBaked pita chips

Preparation

Spread hummus into a shallow 10-in. round dish. Layer with onion, olives, tomatoes, cucumber and cheese. Refrigerate until serving. Serve with pita chips.