Janice Staples S Mac N Cheese Recipe

Ingredients

1 small red onion

1 package small pasta shells

salt

Pepper

Pinch of garlic salt

1 tbsp. butter

1/4 c. brown sugar

3 can condensed cream of Cheddar cheese soup

c. shredded Havarti cheese

1/4 c. grated Parmesan cheese

1 c. shredded Cheddar cheese

Preparation

Step 1Preheat oven to 350 degrees F. Place the diced onion in a large pot of lightly salted water; bring to a boil. Cook the pasta until close to done, about 8 to 10 minutes; drain. Transfer the onion and pasta to a casserole dish. Season with salt, pepper, and garlic salt.Step 2Stir the butter and brown sugar into the pasta mixture until the butter melts. Add Cheddar cheese soup, Havarti cheese, Parmesan cheese, and 1/3 cup of Cheddar cheese; stir well. Sprinkle remaining Cheddar cheese over top of the dish.Step 3Bake in preheated oven about 45 minutes. Change oven setting to Broil and cook until top is golden brown, about 4 minutes.

Recipe courtesy of Janice Staples.