Ingredients
1/4 cup canned crushed tomatoes2 tablespoons grated Parmesan cheese1/2 teaspoon garlic powder1/2 teaspoon dried oregano1/4 teaspoon salt1/4 teaspoon pepper1 pound ground turkey8 slices Italian bread, toasted1/2 cup meatless spaghetti sauce, warmed
Preparation
In a large bowl, combine the first 6 ingredients. Crumble turkey over mixture and mix well. Shape into four 3/4-in.-thick oval-shaped patties.
Grill patties on an oiled rack, uncovered, over medium heat or broil 4 in. from the heat on each side until a thermometer reaches 165° and juices run clear, 6-8 minutes.
Place a patty on each of 4 slices of bread. Drizzle with spaghetti sauce; top with remaining bread.
