Ingredients
1/2 cup shortening1/2 cup butter, softened2 cups sugar5 eggs1 teaspoon vanilla extract3-1/2 cups all-purpose flour5 teaspoons baking powder1/2 teaspoon salt3 tablespoons milk5 tablespoons sesame seeds, toasted
Preparation
In a large bowl, cream the shortening, butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture.
Drop by tablespoonfuls 3 in. apart onto greased baking sheets. Brush with milk; sprinkle with sesame seeds. Bake at 400° for 8-10 minutes or until golden brown. Remove to wire racks to cool.
