Italian Pork And Rice Recipe

Ingredients

1 cup sliced fresh mushrooms1/3 cup chopped onion1 tablespoon butter1 garlic clove, minced1 can (14-1/2 ounces) Italian diced tomatoes, undrained1 cup cubed cooked pork (about 2 pork chops)1/2 cup chopped green pepper1/2 cup chopped sweet red pepper1 teaspoon Italian seasoning1/2 teaspoon salt, optionalPinch sugar1/2 cup uncooked instant rice

Preparation

In a large saucepan, saute mushrooms and onion in butter until tender. Add garlic; cook 1 minute longer. Stir in tomatoes, pork, peppers, Italian seasoning, salt if desired and sugar; bring to a boil. Stir in rice.

Cover and remove from the heat; let stand for 5 minutes. Stir before serving.