Ingredients
1 loaf (1 pound) unsliced French bread1/2 cup butter, melted1/4 cup grated Romano or Parmesan cheese2 garlic cloves, minced or 1/2 teaspoon garlic powder1/2 teaspoon dried oreganoPaprika
Preparation
Split bread lengthwise; place, cut side up, on a large baking sheet. In a small bowl, combine butter, cheese, garlic and oregano; brush onto cut surfaces of bread. Sprinkle with paprika.
Broil 4 in. from the heat for 2-3 minutes or until lightly toasted. Serve warm.
