Italian Bean Salad Recipe

Ingredients

1 package (9 ounces) frozen cut green beans, cooked and drained1 cup garbanzo beans or chickpeas, rinsed and drained1/3 cup julienned red onion1/4 cup Italian salad dressing1/8 teaspoon salt or salt-free seasoning blend

Preparation

In a bowl, combine beans and onion. Add dressing and salt; toss to coat. Cover and chill until serving.