Ingredients
3 cups all-purpose flour4 teaspoons baking powder4 teaspoons sugar1 teaspoon salt2 cups heavy whipping cream
Preparation
Preheat oven to 375°. In a large bowl, whisk flour, baking powder, sugar and salt. Add cream; stir just until moistened.
Drop by 1/4 cupfuls 1 in. apart onto greased baking sheets. Bake until bottoms are golden brown, 17-20 minutes. Serve warm.
