Ingredients
1 package (8 ounces) cream cheese, softened1 teaspoon Italian seasoning1 cup shredded part-skim mozzarella cheese3/4 cup grated Parmesan cheese1 can (8 ounces) pizza sauce2 tablespoons chopped green pepper2 tablespoons thinly sliced green onionBreadsticks or tortilla chips
Preparation
In a bowl, beat cream cheese and Italian seasoning. Spread in an ungreased 9-in. microwave-safe pie plate.
Combine mozzarella and Parmesan cheeses; sprinkle half over the cream cheese. Top with the pizza sauce, remaining cheese mixture, green pepper and onion.
Microwave, uncovered, on high for 2-3 minutes or until cheese is almost melted, rotating a half-turn several times. Let stand for 1-2 minutes. Serve with breadsticks or tortilla chips.
