Ingredients
1 cup finely chopped fully cooked ham2 cups shredded cheddar cheese1 small onion, chopped1/3 cup sliced pimiento-stuffed olives2 hard-boiled large eggs, chopped1/2 cup chili sauce3 tablespoons mayonnaise8 hot dog buns
Preparation
In a bowl, combine the ham, cheese, onion, olives and eggs. Stir in chili sauce and mayonnaise. Place about 1/3 cupful in each bun; wrap individually in foil. Place on a baking sheet. Bake at 400° for 10 minutes or until heated through.
