Ingredients

1 package (14 ounces) reduced-fat beef hot dogs, sliced1 can (11-1/2 ounces) condensed bean and bacon soup, undiluted1 can (10-3/4 ounces) reduced-sodium condensed tomato soup, undiluted1 can (15 ounces) pork and beans1 teaspoon chili powder1 teaspoon dried minced onion1/4 teaspoon pepper1/4 teaspoon liquid smoke2/3 cup fat-free evaporated milk

Preparation

In a large nonstick saucepan, brown hot dogs over medium heat. Add the next seven ingredients. Cover and cook over low heat until heated through. Stir in milk; heat through.