Ingredients
1/2 cup water (80° to 90°)1 tablespoon canola oil4 teaspoons honey1/4 teaspoon salt1/4 cup quick-cooking oats1-1/4 cups bread flour2-1/4 teaspoons bread machine or quick-rise yeast
Preparation
In a small bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
