Honey And Spice Snack Cake Recipe

Ingredients

2 cups all-purpose flourSugar substitute equivalent to 3/4 cup sugar2-1/2 teaspoons baking powder1-1/2 teaspoons ground cinnamon1/2 teaspoon baking soda1/4 teaspoon ground nutmeg1/4 teaspoon ground cloves1/8 teaspoon salt3/4 cup unsweetened applesauce2 eggs1/4 cup canola oil1/4 cup honey1/4 cup finely chopped walnuts, toastedOPTIONAL GANACHE:1/4 cup dark chocolate chips3 tablespoons heavy whipping cream

Preparation

In a large bowl, combine the first eight ingredients. Whisk the applesauce, eggs, oil and honey. Stir into dry ingredients just until moistened. Fold in walnuts.

Pour into a 9-in. square baking pan coated with cooking spray. Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack.

For optional ganache, place chocolate chips in a small bowl. In a microwave, heat cream for 20-30 seconds or just until bubbly. Pour over chocolate; whisk until smooth. Cool slightly; drizzle over cake.