Ingredients
2 cups all-purpose flour2 tablespoons sugar4 teaspoons baking powder1/2 teaspoon salt1/2 teaspoon cream of tartar1/2 cup butter, softened1 large egg, beaten2/3 cup fat-free milk2 pints strawberries, slicedWhipped cream, optional
Preparation
In a bowl, combine flour, sugar, baking powder, salt and cream of tartar. Cut in butter until mixture is the size of peas. Add the egg and milk; mix well. Spread into a greased 8-in. square baking pan. Bake at 375° for 20-25 minutes. Cut into squares and top with strawberries and whipped cream if desired.
