Ingredients
3 tablespoons chopped onion3 tablespoon chopped sweet red pepper2 green onions, thinly sliced3 tablespoons olive oil2 packages (6 ounces each) long grain and wild rice mix2-1/3 cups water1 can (14-1/2 ounces) beef brothDash cayenne pepper
Preparation
In a large saucepan, saute the onion, red pepper and green onions in oil until tender. Stir in the rice mixes with contents of seasoning packets, water, broth and cayenne. bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until the rice is tender and liquid is absorbed.
