Ingredients
4 ounces cream cheese, softened1/4 cup sugar2-1/4 teaspoons 2% milk1-1/2 teaspoons sour cream1/2 teaspoon vanilla extract6 individual graham cracker tart shells1-1/2 cups sliced unsweetened strawberries1 cup strawberry glaze
Preparation
In a small bowl, beat the cream cheese, sugar, milk, sour cream and vanilla. Spoon into crusts. Combine the strawberries and glaze; spoon over cream cheese. Refrigerate until serving.
