Hearty Baked Beans Recipe

Ingredients

1 pound ground beef2 large onions, chopped3/4 pound sliced bacon, cooked and crumbled4 cans (15 ounces each) pork and beans1 bottle (18 ounces) honey barbecue sauce1 can (16 ounces) kidney beans, rinsed and drained1 can (15-1/4 ounces) lima beans, rinsed and drained1 can (15 ounces) black beans, rinsed and drained1/2 cup packed brown sugar3 tablespoons cider vinegar1 tablespoon liquid smoke, optional1 teaspoon salt1/2 teaspoon pepper

Preparation

In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. Dutch oven. Stir in the remaining ingredients.

Cover and bake at 350° for 1 hour or until heated through.