Ingredients
1 package (4.4 ounces) Hawaiian sweet rolls1 tablespoon ranch salad dressing1 tablespoon prepared mustard2 slices deli ham4 slices hard salami2 slices deli turkey
Preparation
Leaving the rolls attached, cut in half horizontally; remove top. Spread ranch dressing over cut side of top; spread mustard over cut side of bottom. Layer with ham, salami and turkey; replace top. Cut into four sandwiches.
