Ingredients
3 cups ground fully cooked ham1 hard-boiled large egg, chopped2 tablespoons finely chopped celery2 teaspoons finely chopped onion2 teaspoons sweet pickle relish3/4 cup mayonnaise1 tablespoon prepared mustardAssorted crackers
Preparation
In a large bowl, combine the first 5 ingredients. Combine mayonnaise and mustard; add to ham mixture and mix well. Refrigerate until serving. Serve with crackers.
