Ingredients
1 package (4.9 ounces) scalloped potatoes2 cups boiling water2 tablespoons butter3/4 cup whole milk2 cups cubed fully cooked ham1 package (9 ounces) frozen cut green beans1 cup shredded cheddar cheese
Preparation
In a ungreased 1-1/2-qt. baking dish, combine potatoes with sauce mix, boiling water and butter. Stir in milk, ham and beans. Bake, uncovered, at 400° for 35 minutes or until the potatoes are tender, stirring occasionally. Sprinkle with cheese. Bake 5 minutes longer or until cheese is melted. Let stand 5 minutes before serving.
