Ingredients
2-1/4 cups biscuit/baking mix3/4 cup 2% milk3/4 cup shredded cheddar cheese1/2 cup chopped fully cooked ham
Preparation
In a bowl, combine the biscuit mix and milk just until moistened. Stir in the cheese and ham. Drop by rounded tablespoonfuls onto greased baking sheets.
Bake at 450° for 8-10 minutes or until golden brown. Serve warm.
