Ingredients
1 package (16 ounces) frozen peas, thawed1/2 pound fully cooked ham, julienned1 cup shredded cheddar cheese1 cup chopped red onion1/3 to 1/2 cup ranch salad dressing
Preparation
In a serving bowl, combine the peas, ham, cheese and onion. Pour dressing over salad; toss to coat.
