Ingredients
1-1/2 cups lemon-lime soda3/4 cup vegetable oil3/4 cup soy sauce1 teaspoon prepared horseradish1/4 teaspoon garlic powder1/4 to 1/2 teaspoon Liquid Smoke, optional2-1/2 pounds boneless skinless turkey breast tenderloins
Preparation
In a large resealable plastic bag, combine the first six ingredients. Add turkey; seal bag and turn to coat. Refrigerate for 8 hours or overnight, turning once.
Drain and discard marinade. Grill turkey, covered, over medium heat for 5-6 minutes on each side or until juices run clear.
