Hummus Pasta Salad Recipe
Ingredients 2 cans (16 ounces each) garbanzo beans or chickpeas, rinsed and drained2 tablespoons olive oil3/4 teaspoon salt, divided1/2 teaspoon pepper, divided1 package (16 ounces) uncooked whole wheat spiral pasta4 cups chopped fresh kale2 medium lemons1/2 cup water6 tablespoons tahini4 garlic cloves, minced2 tablespoons Greek olive juice1 pint cherry tomatoes, quartered1 cup Greek olives, chopped Preparation Preheat oven to 350°. Place garbanzo beans on a parchment-lined rimmed baking sheet. Drizzle with oil and sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper; toss to coat....